Showing posts with label Tianjin Xingang Port to Beijing Transfer Have a Beijing Tour. Show all posts
Showing posts with label Tianjin Xingang Port to Beijing Transfer Have a Beijing Tour. Show all posts

Thursday, August 22, 2013

Eating Feeling And Funny in Beijing Koufuju Hotpot Restaurant

Koufuju hotpot restaurant
This restaurant is reminiscent of old Beijing
There are mainly two kinds of hotpot restaurants in Beijing: Mongolian and Sichuan style. The staple of hotpot is mutton.
Mongolian hot pot originated from the northern nomadic tribes. The Chinese hot

pot boasts a history of more than 1000 years and became popular during the Tang Dynasty. In the following dynasties, the cooking style was used by imperial chefs in the middle of 17th century. Mutton hot pot became a favorite for the imperial family. Sliced raw mutton is prepared and then put into boiling water in the hot pot which is placed in the middle of the table. The slices are coated with a do-it-yourself sauce and then eaten. The pot itself is made of brass, with a wide outer rim where the charcoal burns to heat the liquid.
Koufuju hotpot restaurantNowadays, hotpot has changed in many aspects, but this Beijing hotpot restaurant, Koufuju, with its independent small pots, looks much cleaner than common hot pot restaurants. Its mutton, sugar garlic and seasoning are known as the best three of the hot pot world and have attracted the patronage of many Chinese celebrities. Though the price might be a bit high, its strong old Beijing flavor makes up for it. This is a good place to dine with friends.
Spicy Sichuan hotpot is divided into half-spicy, half-not. In the past, Sichuan hot pot was very spicy but now people can taste hot pot with spicy, clear or milky soup. A hot pot may be divided into several parts and a customer may instantly boil food of three or four tastes in a same pot.

Sunday, August 18, 2013

Have A Lot of Fun in Beijing Sanlitun


Sanlitun is Beijing's most famous bar area. Sanlitun has become a popular bar street for foreigners as well as locals – Bar Blu and The Tree are among the more popular hangouts.Before 1949 the Legation Quarter near Tiananmen Square was the centre of diplomatic activity, but in the '50s it was moved outside the city centre to what is now known as Sanlitun. The large number of embassies and
Sanlitun
foreigners working in the nearby UN building encouraged entrepreneurs to open the first Western style bars and restaurants.
North of the main strip and on the other side of Dongzhimen, behind the German and Australian embassies, is a quaint quarter of tree-lined shady streets more reminiscent of Shanghai than Beijing. There is a smattering of mid-price Western and Asian restaurants – some with beautiful roof gardens-as well as an increasing number of boutique shops. Further east, where Dongzhimenwai Dajie meets the Third Ring Road, is the Agricultural Museum.
Despite the less than family-friendly characters that hang out around Sanlitun Jiubajie-literally Sanlitun Bar Street-it's still the first and main bar area of Beijing and one of the most popular spots to head to for a night out. The Sanlitun Mall and the 3.3 Shopping Centre are both worth a visit during the day to pick up some one-off pieces that can't be found at nearby Yashow Market. Nali Market just to the east of the main street is home to some clean and bright cafés and shops selling ethnic jewellery, affordable shoes, bags and clothes.

Friday, August 2, 2013

Go to Yunmeng Mountain National Forest Park in Beijing


Yunmeng Mountain National Forest Park covers a land of 2208 acres in the western part of the Miyun, with the main peak being1414 meters high. The forest is exuberant, the plants are luxuriant, and the wild animals and plants are abundant. The cover rate of the forest is more than 91 percent. The average
Yunmeng Mountain National Forest Park
temperature is 20 to 24 degree centigrade. You can feel cool and comfortable in the park and can appreciate views in every season. It is really a place with more beauty than one can take in.
Yunmeng ("Yun" means being cloudy and "meng" means being misty) was called Yunmeng (here, "Yun" has the same meaning, while "meng" means dream) in ancient time.
It is a sequester place with rummy hills, characterized as being majestic, steep, fantastic, secluded and open. The experts conferred "Mt. Huangshan's miniature" after their on-the-spot investigation. The most striking characteristic which is superior to Mt. Huangshan is its misty clouds and exuberant forests. The wonder of "The Three Seas"(the sea of forests, clouds and flowers) is rare in Beijing district.

Thursday, July 25, 2013

Wanfeng Food Street IN Beijing

Official Network News of Beijing Garden EXPO   Wanfeng Food Street is the converging place for
Great wall
delicious food worthy of the name. In the street, all kinds of restaurant with different style and flavor open. In the activity "Eat in Beijing, 2012 Beijing Tourism Food Article Season" held cooperatively by Beijing Municipal Tourism Development Committee and Beijing Commercial Committee, Wanfeng Street has been nominated as " one of the tenth special streets of my favorite Beijing Tourist food in 2012" and it draws customers` attention.
  Address:Wanfeng Road (Dianchang Road gate Northwest), Fengtai District

Sunday, July 21, 2013

Underwater World in Qingdao

Performers dance in water at Qingdao Underwater World in Qingdao, east China's Shandong Province,
China Landscapes
Feb. 15, 2013. During the Spring Festival holidays, an underwater performance telling the story of a mermaid and a prince attracted many visitors in Qingdao. Visual, audio and electronical technologies were applied to the performance.

Thursday, July 18, 2013

Lhasa Landscapes in China

As a typical highland pasture, Xilamuren prairie is always covered with green grass and gorgeous flowers
 Lhasa
during the summer and fall seasons. In recent years, reception facilities have become more accommodating as a result of continuous investments from the local government, which have made the prairie a renowned tourist spot of the Inner Mongolia grassland.
For Tibetans during their pilgrimage to the Jokhang Temple in Lhasa, Southwest China's Tibet autonomous region, the best place to sleep is in the pasture along the Sichuan-Tibet road, especially in Aba county, Aba Tibet and Qiang autonomous prefecture, in Southwest China's Sichuan province, where shining stars can fill your dreams.

Tuesday, July 16, 2013

Tianjin Cruise Port Beijing Transfer Tour

With the development of convenient transportation, now we can do our bests service for your Tianjing Xingang Beijing transfer. We hope you will enjoy your Tianjing Xingang Port Beijing Transfer and Tour.
 Tianjin cruise port Beijing transfer
Now if you are busy surfing on the internet in the process of planning private or coach transfers to or from Tianjin Xingang Port, beijinglandscapes.com is your right choice? Do not hesitate, we can offer you the best services. We are a Beijing based real travel agency with much experience in providing the Tianjin Xingang Port transfer service.We are trying to be your reliable travel agent in Beijing.
During your short stay in Beijing, you not only can satisfy your eyes, but also feel the real Chinese culture and have a better understanding of the Chinese People. We would like to recommend you some must see attractions, such as Badaling Great Wall and Forbidden City.
Badaling Great Wall is the most famous and best-preserved section of the Great Wall. Every year, a large number of foreign visitors come to Badaling Great Wall. Badaling Great Wall threads its way through a jumble of mountains like a giant dragon. It was also the earliest section to be open to the tourists among all the parts of the whole Great Wall. With its dangerous mountain slopes, splendid scenery, and distinctive four seasons, Badaling Great Wall is really worth visiting during your Tianjing Xingang Port Beijing Transfer and Tour.

Monday, July 15, 2013

Tiananmen Square, Forbidden City, Temple of Heaven Tour Line

 Tiananmen Square, Forbidden City, Temple of Heaven
1. Transfer to Beijing from Tianjin Xingang Port, and then visit the Tiananmen Square, Forbidden City and Temple of Heaven.
Temple of Heaven
2. In the evening, enjoy the Peking Opera Show (or Chinese Acrobat, or Chinese Kongfu show, choose one show from these three options, depending on your interest).
3. At last, take the travelers back to guest hotel.
Tiananmen Square: With five star red flag flies high on Tiananmen Square, tourists could also see Monument to the People's Heroes towers over the center.
Forbidden City: The best preserved imperial palace in China and the largest ancient palatial structure in the world.
Temple of Heaven: Four times larger than Forbidden City, it is regarded as the largest existing complex of ancient sacrificial buildings in China.

Sunday, July 14, 2013

Tianjin Xingang Port to Beijing Transfer Have a Beijing Tour

Now we design an itinerary of Tianjin Xingang Port to Beijing transfer and Beijing Night Tour.
If you want to taste traditional Chinese food, then Beijing Roast Duck you should not miss Beijing Roast Duck. Beijing Roast Duck is the representation of Chinese cuisine. According to a Chinese saying, no visit to Beijing is complete if you miss seeing the Great Wall or dining on Roast Duck. With very long history, Beijing Roast Duck is a famous and delicious food. And if you want to understand more about Chinese cuisine, culture and customs, Beijing Roast Duck is an excellent choice.
Great Wall
Up until the Southern Song Dynasty, ducks were roasted in the area around Jinling, today's Nanjing. However, the later Yuan Dynasty rulers moved their capital city to Beijing from Jinling and took with them their cuisine thus making roast duck popular in the city that was eventually to make it its very own specialty.
Beijing Roast Ducks became a delicacy in the imperial menu and were highly reputed by emperors and other members of the ruling classes. The ducks used during that period, ducks was suspended over the flame in an open oven and a new method of cooking was employed.
The development of Beijing Roast Duck has a long history exceeding some 140 years, a consummate and precise procedure for cooking Beijing Roast Duck has been firmly established today. With a shining date-red in color and unique in flavor, Beijing Roast Duck is characterized by its crispy skin and tender texture. Besides the traditional roast duck, many restaurants offer an All Duck Banquet - various dishes cooked with the offal and juices of the duck, surrounding the main dish. It will be sure to give you satisfaction and enjoyment when dining.